Fuyingmen Seafood Restaurant in Metro Manila

"Had our lunch for Mother's Day here because nearby restaurants are full, and we're happy we did. Our favorite items are fish and tofu with tausi, lumpiang shanghai, and salted chicken. XLB tastes good but not soupy enough for me Birthday Noodles is okay, but I needed chilimansi to satisfy my tastebuds. Yang Chow fried rice has various mix-ins. Ambiance is good. Spacious, clean, and well-lit. Service? My glass of water was never empty. Staff are very approachable and accommodating. Pricing is justified as well. 1 entree is around 500-600, and it's more than enough for our group of 6 hungry adults. All in all, it was a great dining experience"

"Serving the main course first disrupted the natural flow of the meal. By the time the soup and pancit arrived, my appetite for lighter dishes had already passed, and it felt slightly awkward to return to smaller portions after eating the heavier ones. While the food itself was flavorful and well-prepared, the serving sequence affected the overall dining experience and presentation."

"It is our 2nd time coming here.. At first, you thought it is another Chinese Restaurant on the block that may or may not be good at all... but to our suprise.... It's one of the Best that we've tried! You do not need to go to Chinatown to get some authentic Chinese seafood restaurant. All of the dish are cooked nicely.. Start with Yang Chow Fried rice, Seafood soup...Beef with Broccoli, Shanghai Lumpia..Lapu-Lapu, and the best is the Shrimp (Suahe) is the best!!! Super Fresh! Service is also quite good, polite and attentive staffs and crews. The restaurant is well decorated with round tables, ample space to move around. I would say the price is about right for the quality of the food and service. Surely, need to try more of their dish next time."

"Authentic taste of Chinese cuisine Their salted egg sitaw is a must try. I liked how big and esthetic pleasing the place is."

"Delicious. Delicious. Delicious. The interior is vastly spacious as they have three floors of space - the first on being the general dining area, second is for private functions and the third is what I'm assuming for parties exceeding fifty people. The Chinese food is excellent, the Chefs (yes, Chefs, as they seem to have about ten when viewing from their aquarium) really put the special touch in preparing each meal. I appreciate that they granted my request to alter the Sweet and Sour Pork (my every Chinese restaurant go-to dish) and don't include the vegetables and pineapples. The Yang Chow Fried Rice is great and not too yellowish. And another note-worthy dish is their Taro Su (Taro Puff), although the sauce was served really hot. This is a special place meant to be celebrated with a special occassion, as the dishes are not cheap; our total came to about 2,000 PHP, and that's for two people and I had a big appetite. We had leftover Yang Chow Fried Rice for takeout."

"Good food but pricey. We ordered 4 pcs of tempura for 600 (that's 150 per piece! ). The resto has an elegant interior. Serving time is so long (we waited almost an hour), but maybe it was because it's Mothers' Day. The pancit was yummy! Also the dried scallop fried rice. In terms of food taste, they're delicious without question. But it might not be my first go to place if I want affordable buys."

"A nice place to dine and enjoy Chinese cuisines. The staff folks were very courteous and helpful. Wishing to eat more from here. The food was great! Very delicious and tasty."

"One of those big Chinese restos with a roundtable and lazy susan. Food was good. Service was alright. Right in the middle of Valenzuela City. Plenty of parking space. Extremely busy location. Public transport terminal, service road and a very busy freeway."